Tag Archives: environment

What the Hell is Gastronomy, Anyway?

May 2010

It’s the million-dollar question that everyone in my program has faced, yet no one seems to have a definitive answer. I have certainly given my 30-second elevator rendition of what gastronomy is (“Well er, it’s not cooking school, it’s sort of about the analysis of food’s role in the world…”), but I still have niggling doubts over whether I am simply talking out of my ass. Which is why I was secretly relieved when we had a seminar on gastronomy and its meaning.

Where do we begin? The English Wikipedia article on gastronomy begins with a broad definition, stating simply that “gastronomy is the study of the relationship between culture and food.” This begs the question of what is culture, but at least it provides a viable starting point for analyzing the breadth of gastronomy. On the other hand, the French Wikipedia article on gastronomy begins with the definition established by the Académie Française, which suggests that gastronomy is the set of social rules that define l’art de faire bonne chère, or the art of giving good cheer. Hmm, that isn’t nearly as engaging a subject.

Then, we launched into a discussion of food porn. Everyone in the class had heard of the phrase, but no one was brave enough to offer a definition. So, we paused to consider the characteristics of sexual pornography. This is definitely a subject befitting serious schoolars, because after all, even the Supreme Court has ruminated over the difference between obscene pornography and art. After some discussion, we decided that porn has many facets, but is generally in some way exploitative, features an idealized representation, and allows for distanced or vicarious enjoyment of the subject. In the same fashion, food porn offers an idealized portrayal of food held at a distance from the viewer. Though perhaps the tomato is not being exploited in the same way that actors in a porn film are.

[youtube=http://www.youtube.com/watch?v=jZVAqNuFXIQ&hl=en_US&fs=1&]

Hmm, I’m not sure if I am any more enlightened than when I started, so I’m just going to sit on this for the next year or so…
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The Terra Madre Formula: Farmer = Revolutionary



Delegate from the Philippines demonstrates her prowess at balancing objects on her head; Japanese beekeepers gather at the Honey Bar

At the registration for Terra Madre, small pins were passed out depicting the silhouettes of a farmer and a soldier, with an equals sign between them. In many ways, this icon summarizes what Terra Madre is about. It is a gathering of food communities and food producers, and a strategy session on how best to battle the onslaught of industrialized food, environmental degradation and social injustice. (Update: I’ve learned that the pins are from Slow Food Nation, and actually depict farmer = Statue of Liberty. Apparently I glanced at it too quickly.)

The opening ceremony is reminiscent of the Olympics, partly because it takes place in the Palasport Isozaki, an arena built for the 2006 Torino Olympics. Rather than athletes though, the crowd was cheering for farmers, fishermen, chefs and researchers. With much fanfare and applause, representatives from 160 countries paraded into the stadium carrying their nation’s flags. They were accompanied by a youth choir and orchestra that had been set up in the stands, complete with several harps and a marimba. This was followed by a series of speeches by representatives of indigenous peoples, such as the Guaranì of Brazil and the Kamchadal of Russia.

At last, Slow Food founder and figurehead Carlo Petrini took the stage. “The principal custodians of traditional knowledge,” he said, “are the indigenous peoples, the farmers, the women and the elderly, the very categories that today’s institutions and media pay the least attention.” He went on to address the students in the audience. “You have been given a grand opportunity to reconcile science and modern technology with traditional knowledge.” Petrini declared that the conference had officially commenced, as the crowd roared and leapt to their feet. The last time I was in a crowd this excited was at the Obama rally in Chicago on election night.
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